From its deep, inviting color to its enticing layers of boysenberry, blackberry, plum and star anise, this wine showcases what we love about great Sonoma County Cabernet Sauvignon. On the palate, the lush fruit flavors are framed by rich tannins and hints of dark chocolate and barrel spice.
Blend: 85% Cabernet Sauvignon, 10% Merlot, 3% Zinfandel, 1% Petit Verdot, 1% Petite Sirah
90 points WE: "Tasty red fruit is complemented by spicy oak in this approachable wine. With a juicy midpalate, it offers structure, rich smoothness and a lasting tone of warm spice."