Deep Crimson. Alluring notes of blackberry and marionberry with traces of dark chocolate, roasted oak, cedar and chestnuts. A rich opulent blackberry with a subtle hint of raspberry that leads into the layers of roasted oak and cedar. That has a long smooth, velvety yet spicy finish.
Pair with steak, burgers, bison, lamb, mushroom dishes & eggplant
Blend: 95% Cabernet Sauvignon, 3% Cabernet Franc, 2% Petite Verdot